Event Type Maidens / Farm
Current Month
march
04marAll Day31March Kitchen MenuAt the Farm | Maidens
Event Details
Event Details
March Kitchen Menu
Join us for small bites and culinary creations from our Culterra Farmhouse Mobile Kitchen. Last call is an hour to close.
Saturdays
Spreads & Small Bites
- Biscuit Board with ham, cheese, jam, butter (GFO)
- Charcuterie (GFO)
- Chicken Salad (GFO, DF)
- Deviled Eggs (GF, DF)
- Hummus (GFO, DF, V)
- Pimento Cheese (GFO)
- Special: Smoky Carrot Dip (GFO, DF, V) – Sweet and smoky roasted carrots, blended with chickpeas, almonds, lemon juice, farm-grown garlic and herbs
Weekly Specials
- March 4: Chicken Biscayne – Roasted farm-raised chicken slathered in house biscayne sauce. Served with bread. What is biscayne sauce? Pureed onions and tomatoes sauce with smoked paprika.
- March 11: Anniversary Weekend! See our event page for details
- March 18: Spinach Lasagna – Spinach, parmesan, and ricotta lasagna topped with marinara and mozzerella, served with bread
- March 25: Chilled Soba Noodles with Spiced Sesame Peanut Sauce (DF, V) – Cold buckwheat noodles tossed in a spicy peanut sesame sauce
Sundays
Spreads & Small Bites
- Biscuit with Butter & Jam
- Build-a-Board (cheese, cured meat, choice of two dips, nuts, bread)
- Deviled Eggs
- Mini Fruit Loaves
Weekly Specials
- March 5: Cheesy Bacon Biscuits (GFO)
- March 12: Anniversary Weekend! See our event page for details
- March 19: Bacon, Egg, Cheese & Onion Strata – Bread soaked in farm fresh eggs and filled with bacon and cheese
- March 26: Egg Bites (GFO) – Farm-fresh eggs filled with spinach, onions, mushrooms, and cheese
Time
march 4 (Saturday) - 31 (Friday)
Location
Courthouse Creek Cider | MAIDENS
1581 Maidens Road