Oysters in the Orchard
September 23 & 24
Two days of oysters and live music!
Saturday: Jaycie Cuprill 4-7pm
Sunday: Brandon O’Neill 2-5pm
- Raw oysters by the half or full dozen with house hot sauce, mignonette
- Mussels with cider, farm-grown garlic, and capers
- Oysters Pablo: Our version of the dish made famous at Cindy Pawlcyn’s Mustards Grill. Oysters with spinach & chipotle “butter,” roasted and topped with an Asiago cheese aioli.
- Pimento Cheese
As always, cider, beer (traditional and gfo), wine, and cider cocktails available. Pet and family-friendly! *Food is available until sold-out*
All Day (Sunday)
Courthouse Creek Cider | MAIDENS
1581 Maidens Road