Gluten Free Beer Release Party — Both Locations | On the Farm & In the City
March 15th-17th

Did you know Courthouse Creek Cider is the only dedicated Gluten Free Facility making beer (and cider) on the entire Eastern Seaboard? We will be releasing 2 delicious GF beers at both locations! Come taste our GF Hefeweizen and Irish Stout or spice things up with a GF Snake bite (1/2 cider and 1/2 beer). We will be releasing our GF beer in Scott’s Addition, Friday March 15th from 4pm -8pm, and then both locations will have them on tap all weekend long!

::Saturday and Sunday Hours::
Maidens: Sat 12:00pm – 7:00pm & Sun 12:00pm – 5:00pm
Scott’s Addition: Sat 12:00pm – 10:00pm & Sun 12:00pm – 6:00pm

The 1st is Preliminary Hearing (sorry couldn’t help it, we have an ex-cop and criminal lawyer -who always defended the accused- brewing) is a Gluten Free Hefe”weizen” made using Sorghum. This Hefeweizen style beer exhibits a hazy appearance brought on by traditional wheat beer yeast which produces phenols of banana and subtle clove aromas.
The 2nd is a Gluten Free Irish Stout, Arraignment, our Irish Stout is produced with Pale Millet, Buckwheat, and Chocolate Roasted Millet providing this beer a malty base with hints of chocolate and a touch of floral aroma provided by Williamette hops.

>See our current ciders<

HOURS: In the City | Richmond
Our entrance is around back through the alley.
Monday-Wednesday Closed
Thursday 4-8pm
Friday 4-10pm
Saturday 12-10pm
Sunday 12-6pm

HOURS: On the Farm | Maidens
Saturday 12-7pm
Sunday 12-5pm

>>See our other events<<