january, 2019
Event Details
Charcuterie & Cider: Thankful Thursday
Thursday, January 10th | 4:00 pm – 8:00 pm
Every Thursday Courthouse Creek Cider will be doing what we do best – pairing our fine cider with food, and giving back to our community. CulTerra is our philosophy. In sum, we strive to promote and interpret local culture and local land.
Did you know that in Cidermaker Eric Cioffi’s “past life” he was a chef? From inception, our ciders are fermented to pair with food. Cider is wine and, as such, it is a perfect compliment to any meal! It deserves a spot on your table! Spend Thursdays with us doing just that. We are offering charcuterie and a bottle of cider for $30. We will donate 10% from each sale to a local charity.
Charcuterie may include, but is not limited to: local and gourmet cheeses, cured meats, fresh fruit, dried fruit, sweet and savory desserts, olives, spiced nuts, local honey, artisan crackers and bread (Gluten Free options always available).
HOURS: In the City | Richmond
Our entrance is around back through the alley.
Monday-Wednesday Closed
Thursday 4-8pm
Friday 4-10pm
Saturday 12-10pm
Sunday 12-6pm
HOURS: On the Farm | Maidens
Saturday 1-7pm
Sunday 1-5pm